The Dalesman Country Inn in Sedbergh, England

The Dalesman Country Inn holds a Two AA Rosette Award for culinary excellence, alongside the Cumbria Tourism Awards 'Pub of the Year.' The restaurant sources ingredients from small-scale local farmers and offers a creative seasonal menu. Guests can also taste the hotel's own gin in signature cocktails and choose from an extensive range of local craft ales.

Rooms include spacious double rooms and a two-bedroom cottage, set within a 16th-century coaching inn. Each room comes with an en suite bathroom, a flat-screen TV, and tea/coffee making facilities. The cottage offers additional self-catering space with a lounge and kitchen, suitable for families or groups.

Situated in Sedbergh, the inn sits inside the Yorkshire Dales National Park, with the Lake District reachable in a 30-minute drive. The Howgill Fells provide direct hiking and cycling routes, while a 9-hole golf course, tennis club, and fishing are available nearby. Free parking is provided for guests.

The Dalesman places a strong emphasis on sustainability, sourcing food and ingredients from small-scale farmers. The property makes its own ice cream, fudge, and toffee using local produce. An extensive range of craft beers and local ales reflects the commitment to regional suppliers.

The inn welcomes families with board games, kids' meals, and a children's menu in the restaurant. Pets are allowed in designated areas, and outdoor dining options are available in the beer garden. Wheelchair accessibility and facilities for disabled guests are provided throughout the property.

Dining: Two AA Rosette Award & seasonal local menu

Accommodation: 16th-century inn with double rooms and cottage

Location: Yorkshire Dales National Park, 30 min to Lake District

Sustainability: House-made ice cream, fudge, toffee & own gin

Activities: Golf course, fishing, hiking on Howgill Fells

Family: Kids' meals, board games, pet-friendly policy