The Plough Inn in Hathersage, England

The Plough Inn offers 10 real rooms and 3 shepherd huts set in the grounds behind the pub. Each shepherd hut includes a log burner and a view over the garden toward the River Derwent. The main building houses rooms with ensuite facilities, flat-screen TVs, and tea and coffee making equipment.

The restaurant serves freshly cooked meals using seasonal ingredients, including a noted steak and ale pie and a fish pie. Breakfast offers a buffet with homemade granola and a full English cooked to order. The bar stocks locally brewed ales such as Timothy Taylor and a diverse drink menu.

The inn sits on the banks of the River Derwent, a 15-minute walk from Hathersage train station and about 12 miles from Sheffield. Nearby attractions include Chatsworth House, Eyam plague village, and Haddon Hall within 9 to 15 minutes' drive. The property provides ample parking and is a starting point for walks to Stanage Edge and the Hope Valley.

Dogs are welcomed in designated rooms and in the bar and dining areas, with water bowls provided. The shepherd huts offer a private space for guests with dogs, away from the main building. A small extra charge applies for pets staying overnight.

The inn has an extensive garden with outdoor seating areas and a terrace for al fresco dining. Live music events take place during warmer months. The garden space is also suitable for private events and gatherings.

Accommodation: 3 shepherd huts with log burners

Dining: Freshly cooked meals with seasonal ingredients and local ales

Location: 15 min walk from Hathersage station, near Chatsworth House

Pet Policy: Dogs allowed in rooms, bar, and dining areas

Garden: Extensive outdoor seating with live music in summer

Parking: Free on-site parking for guests